Monthly Archives: September 2010

ampm: Dough Ray Moo

Essentially a double cheesburger in a sliced donut. This is an item on their “secret menu” (find out more on their Facebook page). I think the Glazed & Amazed sounds better: sausage, egg and cheese in a donut-bun.

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Munchies Review- Cookie Dough Pie

After a late night munchies attack, I decided to take a stroll to my local Burger King for a Whopper Jr. with cheese. Every time, I make a trip to Burger King, they always surprise me with some new morsel of fast foodism- funnel cake sticks, chicken fries, mini blueberry biscuits and apple fries. This trip to satisfy my munchies feeling, I discovered the new item of Cookie Dough Pie. I immediately purchased the pie slice and raced home to devour.

At first glance, the Cookie Dough pie looks similar to the ever famous and delicious Hershey’s Sundae Pie.  Also akin to each other in consistency and creamy taste, with one major exception… the yummy blobs of cookie dough substance found inside the pie. Don’t expect any gourmet post dinner delight, but it definitely lives up to the fast food dessert posse and it filled this munchers craving.


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Midnight Munchies- Pudding Pie!

In preparation for a money saving “evening in” with some pals, I threw together a pudding pie for a delicious late night munch. The pie included a pre-made graham cracker crust, pudding, old cookies, some raspberries and to finish whip cream. Not only was it super cheap, and really easy to make (no baking involved), it satisfied all our midnight snack craving to the point that the three of us ate the whole pie!

By this point we were so drunk, Jenn Dodd, moved by the deliciousness of the pie, insisted she write a blog entry right then and there! We tried to explain to her that she was to drunk, but if you know Jenn this is an impossible task. Here is the blog:

“We eight the whole pii!!!!!!!!!jbz”

Pudding Pie



  • 1 Graham Cracker Pie Crust pre-made
  • 1 box of Instant Pudding Mix we used Chocolate but I’ve used Pistachio before with yummy results and even heard they have pumpkin flavor!
  • 1 cup milk
  • Cookies we used Milano cookies but Oreos and other cookies are great too!
  • 1 cup fresh or defrosted raspberries can use sliced strawberries or sliced bananas
  • Whip Cream for the topping


  • Take pudding mix and milk and whisk (or beat) for 2 minutes
  • Gently Stir in Raspberries
  • Break up cookies and place on top of graham cracker crust (set aside some of broken cookies for topping)
  • Pour pudding on top of Graham Cracker Crust and Cookies
  • Sprinkle remaining broken cookies on top of pudding pie
  • Refrigerate 1 hour
  • Top with Whip Cream- if desired
  • EAT!
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