Yearly Archives: 2018

Takes a Bite out of SmOreos

Watch Mary Jane deal with being ghosted by making SmOreos with the help of her Mexican Lightbulb!

Featuring

MNN Air Dates:  8/13/2018 and 8/27/2018

Credits

  • Executive Producer: Sharon Jamilkowski
  • Cooking/Bad Hombre/Trump Disease/Epipen Sedate Writer/ Director: Sharon Jamilkowski
  • Stuffed Comedy Talent: Sharon Jamilkowski, , Nick Bowan, Percy Lambert, Rocco Marrongelli , Adam Hamway, Leslie Marseglia, Marissa Parness, The Jimmy Swaggers: Bryan Hurt and Kenneth Monreal
  • Cooking Camera: Percy Lambert and Sharon Jamilkowski
  • Ricky Writers: Nick Bowan and Sharon Jamilkowski
  • Cooking Costume Designer: Susan Ducey
  • Puppet Designer: Jan Williams
  • I’ve Got Munchies Graphic Designer: Dallas Dodd, Sharon Jamilkowski 
  • Editor: Sharon Jamilkowski
  • Puppeteer: Percy Lambert
  • “Nothing’s Gonna Stop Us” By Manheim Crew
    • Music Arranged by Miguel Bolivar
    • Shot and Edited by Dan Silver
    • The Garden State Saxophone Quartet:
    • Miguel Bolivar, Robbie Harvey, Ellis Jasenovic, Rob Quinn
    • Manheim: Tim Girrbach
    • The Frauleins: Jen Eden and Katie Sexton
    • Mustache Sax Logo: Aimee Thomas ©2017

Music

  • “Greasy Wheel”
  • “Munchies Opening Theme” by  Sharon Jamilkowski and Jenn Dodd
  • “Cooking Theme” by Evan Cannon
  • “Nothing’s Gonna Stop Us” as Performed by Tim Girrbach and Garden State Quartet and Jen Eden
  • “Bow and Arrow”
  • “Reunion”
  • “Bad Hombre” by Bryan Hurt
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SmOreos

SmOreos

A great twist on a tasty classic!

Ingredients
  

  • Oreos- Any Flavor You Want... they even have Smores Flavor Oreos
  • Large Marshmallows
  • Chocolate Bars
  • Bamboo Skewer
  • Candle & Matches

Instructions
 

  • 1. Prep your each Oreo you want to make by splitting into two
  • 2. Place piece of Chocolate Bar on one 1/2 of Oreo in prep for toasted marshmallow
  • 3. Carefully toast marshmallow over lit candle using the bamboo skewer until desired toastedness is achieved
  • 4. Add toasted marshmallow to oreo & chocolate half
  • 5. Top with other oreo half and slide off skewer.
  • 6. Eat!

Notes

Kick it up a notch by using Peanut Butter Cups or Carmel Bars or Crunch Bars instead of plain chocolate bars! Your mouth will thank you 😉

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Takes a Bite out of Baked Avocado Eggs

Watch Mary Jane clean her apartment and find avocados in an odd place. So she makes Baked Avocado Eggs with the help of her friend Mexican Lightbulb.

Featuring

MNN Air Dates:  5/21/2018 and 6/4/2018

Credits

Music

  • “Greasy Wheel”
  • “Cooking Music” by Evan Cannon
  • “I’ve Got Munchies” by Sharon Jamilkowski, and Jenn Dodd
  • “Take On Me”
  • “Heavy Water”
  • “Progressive House”

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Baked Avocado Eggs

 

Baked Avocado Eggs

A great for a snack to brunch to dinner.
Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Servings 1

Ingredients
  

  • 1 Ripe Avocado
  • 2 Eggs
  • Salt and Pepper
  • Salsa

Instructions
 

  • Preheat Heat Oven to 425 Degrees.
  • Then, cut the ripe AVOCADO in half.
  • Scoop out about 2 tablespoons of flesh from the center of the AVOCADO (so it will have enough room for the egg).
  • Place the AVOCADO into a small baking dish or pan.
  • Crack an EGG into each AVOCADO half.
  • Place in the oven and bake for 15 to 20 minutes.
  • Remove from oven and season with SALT and PEPPER.
  • Garnish with SALSA!

Notes

For an extra crunch, add tortilla chips to make it a meal!

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Takes A Bite Out Of Elvis Quesadillas

Watch Mary Jane count her vacation money and realizes she can go on her dream vacation. She celebrates by making an Elvis Quesadilla with the help of her friends Mexican Lightbulb and Pac Man.

Featuring

MNN Air Dates:  2/12/18 and 2/26/18

Credits

  • Executive Producer: Sharon Jamilkowski
  • Cooking/Judgement Chihuahua/Patriotic Tea Writer: Sharon Jamilkowski
  • Stuffed Comedy Talent: Sharon Jamilkowski,  Nick Bowan, Leslie Marseglia, Percy Lambert, Rocco Marrongelli
  • The Jimmy Swaggers: Bryan Hurt and Kenneth Monreal
  • Cooking Camera: Percy Lambert and Sharon Jamilkowski
  • Ricky Writers: Nick Bowan and Sharon Jamilkowski
  • Cooking Costume Designer: Susan Ducey
  • Puppet Designer: Jan Williams
  • I’ve Got Munchies Graphic Designer: Dallas Dodd, Sharon Jamilkowski 
  • Editor: Sharon Jamilkowski
  • Puppeteer: Percy Lambert
  • “The Power of Love”
    • Music Arranged by Miguel Bolivar
    • Shot and Edited by Dan Silver
    • The Garden State Saxophone Quartet: Miguel Bolivar, Robbie Harvey, Ellis Jasenovic, Rob Quinn
    • Manheim: Tim Girrbach
    • Mustache Sax Logo: Aimee Thomas
  • Animals: Dewey, Gracie and Merlin

Music

  • “Greasy Wheel”
  • “Cooking Music” by Evan Cannon
  • “I’ve Got Munchies” by Sharon Jamilkowski,  and Jenn Dodd
  • “Grand Victory”
  • “So 80s”
  • “The Power of Love”
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Elvis Quesadilla

Elvis Quesadilla

A great spin on the “ELVIS” Sandwich.
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Servings 1

Ingredients
  

  • 1 Flour Tortilla
  • Peanut Butter
  • 1 Banana sliced
  • 1 Strip of Bacon cooked and crumbled Or Use Bacon Bits
  • Mini Chocolate Chips
  • 1 tablespoon of Butter

Instructions
 

  • Spread PEANUT BUTTER over one side of FLOUR TORTILLA.
  • Then top half of the FLOUR TORTILLA with BANANA SLICES, BACON BITS and MINI CHOCOLATE CHIPS.
  • Next, fold TORTILLA in half.
  • Then melt 1 tablespoon of BUTTER on heated stove top pan.
  • Next, add folded TORTILLA to pan and heat until golden brown.
  • Then, flip and heat other side until golden.
  • Lastly, cut QUESADILLA into bite sized slices and EAT!

Video

Notes

Make it vegetarian and leave off the bacon!
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