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Pepperoni Parmesan Crisps

Pepperoni Parmesan Crisps

A great snack with little to no carbs!

Ingredients

  • Grated Parmesan Cheese
  • Pepperoni
  • Italian Seasoning Blend
  • Tomato Sauce (or Marinara Sauce) HEATED
  • *Cookie sheet with parchment paper

Instructions

  • Preheat oven to 400 Degrees F
  • Chop up PEPPERONI into small chunks.
  • On parchment lined cookie sheet, place 2 tablespoons of PARMESAN CHEESE for each crisp desired.
  • Pat down PARMESAN CHEESE into a circle.
  • Top with PEPPERONI chunks and ITALIAN SEASONING (you may need to sprinkle a little more CHEESE ON TOP)
  • Bake for 5-8 minutes or until lightly brown
  • Cool completely before removing from cookie sheet
  • Eat with HEATED TOMATO SAUCE

Notes

Make it vegetarian and omit the pepperoni!
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SmOreos

SmOreos

A great twist on a tasty classic!

Ingredients

  • Oreos- Any Flavor You Want... they even have Smores Flavor Oreos
  • Large Marshmallows
  • Chocolate Bars
  • Bamboo Skewer
  • Candle & Matches

Instructions

  • 1. Prep your each Oreo you want to make by splitting into two
  • 2. Place piece of Chocolate Bar on one 1/2 of Oreo in prep for toasted marshmallow
  • 3. Carefully toast marshmallow over lit candle using the bamboo skewer until desired toastedness is achieved
  • 4. Add toasted marshmallow to oreo & chocolate half
  • 5. Top with other oreo half and slide off skewer.
  • 6. Eat!

Notes

Kick it up a notch by using Peanut Butter Cups or Carmel Bars or Crunch Bars instead of plain chocolate bars! Your mouth will thank you šŸ˜‰

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Baked Avocado Eggs

 

Baked Avocado Eggs

A great for a snack to brunch to dinner.
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Servings: 1

Ingredients

  • 1 Ripe Avocado
  • 2 Eggs
  • Salt and Pepper
  • Salsa

Instructions

  • Preheat Heat Oven to 425 Degrees.
  • Then, cut the ripe AVOCADO in half.
  • Scoop out about 2 tablespoons of flesh from the center of the AVOCADO (so it will have enough room for the egg).
  • Place the AVOCADO into a small baking dish or pan.
  • Crack an EGG into each AVOCADO half.
  • Place in the oven and bake for 15 to 20 minutes.
  • Remove from oven and season with SALT and PEPPER.
  • Garnish with SALSA!

Notes

For an extra crunch, add tortilla chips to make it a meal!

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Elvis Quesadilla

Elvis Quesadilla

A great spin on the “ELVIS” Sandwich.
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Servings: 1

Ingredients

  • 1 Flour Tortilla
  • Peanut Butter
  • 1 Banana sliced
  • 1 Strip of Bacon cooked and crumbled Or Use Bacon Bits
  • Mini Chocolate Chips
  • 1 tablespoon of Butter

Instructions

  • Spread PEANUT BUTTER over one side of FLOUR TORTILLA.
  • Then top half of the FLOUR TORTILLA with BANANA SLICES, BACON BITS and MINI CHOCOLATE CHIPS.
  • Next, fold TORTILLA in half.
  • Then melt 1 tablespoon of BUTTER on heated stove top pan.
  • Next, add folded TORTILLA to pan and heat until golden brown.
  • Then, flip and heat other side until golden.
  • Lastly, cut QUESADILLA into bite sized slices and EAT!

Video

Notes

Make it vegetarian and leave off the bacon!
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Ranch Crackers

 

Ranch Crackers

A great recipe to jazz up those basic saltine or oyster crackers!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins

Ingredients

  • Ā¼ cup vegetable oil
  • 1 16- oz. box oyster crackers or saltines
  • 1 1- oz. packet Ranch Salad Dressing & Seasoning Mix about 2 tablespoons
  • Ā¼ teaspoon garlic powder

Instructions

  • 1. Preheat the oven to 250Ā°F.
  • 2. In a small bowl, add the oil, Ranch Salad Dressing Seasoning Mix, and garlic powder. Stir until mixed through.
  • 3. In a 1-gallon-size baggie, add the crackers and oil mixture.
  • 4. Seal the bag and toss until well-coated.
  • 5. Arrange the crackers on an ungrease pan in a single layer.
  • 6. Bake the crackers for 15 to 20 minutes or until golden.

Notes

Don't like ranch? Use Italian seasoning mix instead.
Want to make a munchies inducing cracker? Substitute the vegetable oil with herbal THC infused oil for a more potent blend.

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Snickers Croissants

Snickers Croissants

A fun way to enjoy your favorite candy bar!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins

Ingredients

  • 1 can of premade crescent/croissant dough
  • 2 FULL SIZED Snickers bar
  • Powdered Sugar

Instructions

  • Heat oven to 350Ā°F.
  • Separate dough into 8 triangles.
  • Place tablespoon of chopped Snickers bits on wide end of each triangle.
  • Roll up, starting at Snickers side of triangle, rolling to opposite point.
  • Place on ungreased cookie sheet.
  • Bake at 350Ā°F. for 15 to 20 minutes or until golden brown.
  • Sprinkle with powdered sugar.

Notes

You can use any type of chocolate candy/bar, as long as it's finely chopped!

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Takes a Bite out of JalapeƱo Popper Grilled Cheese

Watch Mary Jane work on her gardening skills and make jalapeƱo popper grilled cheese with her pal the Mexican Lightbulb.

Featuring

MNN Air Dates:  7/31/2017 and 8/14/2017

Credits

Music

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JalapeƱo Popper Grilled Cheese

JalapeƱo Popper Grilled Cheese

A spicy twist on grilled cheese!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Servings: 2

Ingredients

  • 4 slices of Bread
  • 4 oz of Cream Cheese- softened
  • 1 JalapeƱo- chopped and seeded
  • Dash of salt and pepper
  • Butter
  • 1 cup of shredded cheddar/jack cheese
  • 4 Cooked Slices of Bacon

Instructions

  • In a large bowl, stir together cream cheese, jalapeƱo, and garlic powder and season with salt and pepper.
  • Butter one side of each slice of bread.
  • On the other side of two slices, spread layer of the cream cheese mixture.
  • In a large skillet over medium heat, add bread with cream cheese mixture, buttered side down. Top with 1/4 cup cheddar and half the bacon, then top with another 1/4 cup cheddar.
  • Top with remaining slice of bread, buttered side up.
  • Cook until melty and golden, 4 to 5 minutes, then flip and cook 5 minutes more.
  • Repeat with second sandwich.

Notes

Add spices like garlic powder or cayenne pepper for more kick!
Adapted from Delish.com

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Nacho Cones

Nacho Cones

Easy snacks for after school to late night munching!

Ingredients

  • Bugles
  • Squeeze Cheddar Cheese
  • Salsa
  • Chopped Pickled Jalapenos optional

Instructions

  • Take 1 Bugle and spoon in a small drop of Salsa.
  • Then add Squeezey Cheddar Cheese.
  • Lastly, finish by topping with a chopped chunk of Pickled Jalapenos.
  • Repeat for desired amount of Nacho Cones.
  • Eat!

Video

Notes

Also, feel free to add beans or sour cream to the Nacho Cone for a full nacho experience.
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Pull Apart Cheesy Garlic Bread

Pull Apart Cheesy Garlic Bread

A great cheesy snack for movie watching to family bonding.
Prep Time10 mins
Cook Time15 mins
Total Time25 mins

Ingredients

  • 1 Baguette uncut
  • 1 stick of Butter softened
  • 2 tablespoons of Oregano
  • 1 teaspoon of Garlic Powder
  • 2 cups of Shredded Mozzarella
  • Foil and Baking Sheet

Instructions

  • Preheat Oven to 350 Degrees.
  • Mix together BUTTER, GARLIC POWDER and OREGANO.
  • Slice the BAGUETTE into 1.5 inch pieces WITHOUT cutting all the way through.
  • Spread BUTTER mixture between each slice.
  • Sprinkle SHREDDED MOZZARELLA between each slices.
  • Wrap the baguette in foil and place on a baking sheet.
  • Bake for 15 minutes or until cheese is melted.
  • Eat!

Notes

For an extra yummy touch, get Marinara sauce or Ranch for dipping sauces!

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