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Sugar Cone Surprises

Sharon
These are great to make when camping or if you’ve run out of ice cream! Kids of all ages love them!
Course Dessert

Ingredients
  

  • 4 Sugar Cones
  • 1/2 cup chocolate chips
  • 1/2 cup mini marshmallow
  • 1 chopped small banana
  • 1/2 cup of berries raspberries or chopped strawberries
  • Tin foil
  • ** Also can include chopped nuts or broken cookie bits

Instructions
 

  • PREHEAT your oven to 350 Degrees
  • MIX in a bowl the chocolate chips, mini marshmallows, chopped berries and chopped bananas (if adding nuts or cookie bits ADD now). Stir together.
  • POUR a fourth of the mix into each cone.
  • COVER each cone with foil.
  • BAKE in oven for 8 minutes, turning over half way.
  • EAT!

Video