Cinnamon Roll Apple Pies
Sharon
Turn refrigerator cinnamon rolls into a tasty dessert!
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Breakfast, Dessert, Snack
Cuisine American
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1 tube Refrigerator Pre-made Cinnamon Rolls
-
1 can Apple Pie Filling
- Baking Spray
-
1 handful Cinnamon Toast Crunch Optional
Preheat OVEN to 400 Degrees F
Spray MUFFIN PAN with baking spray
Open CINNAMON ROLL tube package and place one CINNAMON ROLL per MUFFIN PAN slot
Spread the CINNAMON ROLLs on the bottom of each MUFFIN PAN slot, creating a cup shape
Scoop APPLE PIE FILLING into each cupped CINNAMON ROLL- until heaping
Top with CINNAMON TOAST CRUNCH (optional- can do this after baking as well)
BAKE for 15-20 minutes at 400 Degrees F
Top the CINNAMON ROLL APPLE PIES with a drizzle of cream cheese frosting from the refrigerator cinnamon roll package.
Carefully remove from the MUFFIN PAN
EAT!
Keyword Apple Pie, Cinnamon Roll, Cinnamon Toast Crunch