Cinnamon Roll Apple Pies

Cinnamon Roll Apple Pies

Turn refrigerator cinnamon rolls into a tasty dessert!
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Breakfast, Dessert, Snack
Cuisine American
Servings 4


  • Oven
  • Muffin pan


  • 1 tube Refrigerator Pre-made Cinnamon Rolls
  • 1 can Apple Pie Filling
  • Baking Spray
  • 1 handful Cinnamon Toast Crunch Optional


  • Preheat OVEN to 400 Degrees F
  • Spray MUFFIN PAN with baking spray
  • Open CINNAMON ROLL tube package and place one CINNAMON ROLL per MUFFIN PAN slot
  • Spread the CINNAMON ROLLs on the bottom of each MUFFIN PAN slot, creating a cup shape
  • Scoop APPLE PIE FILLING into each cupped CINNAMON ROLL- until heaping
  • Top with CINNAMON TOAST CRUNCH (optional- can do this after baking as well)
  • BAKE for 15-20 minutes at 400 Degrees F
  • Top the CINNAMON ROLL APPLE PIES with a drizzle of cream cheese frosting from the refrigerator cinnamon roll package.
  • Carefully remove from the MUFFIN PAN
  • EAT!


Keyword Apple Pie, Cinnamon Roll, Cinnamon Toast Crunch
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