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Ranch Crackers

 

Ranch Crackers

A great recipe to jazz up those basic saltine or oyster crackers!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins

Ingredients

  • ¼ cup vegetable oil
  • 1 16- oz. box oyster crackers or saltines
  • 1 1- oz. packet Ranch Salad Dressing & Seasoning Mix about 2 tablespoons
  • ¼ teaspoon garlic powder

Instructions

  • 1. Preheat the oven to 250°F.
  • 2. In a small bowl, add the oil, Ranch Salad Dressing Seasoning Mix, and garlic powder. Stir until mixed through.
  • 3. In a 1-gallon-size baggie, add the crackers and oil mixture.
  • 4. Seal the bag and toss until well-coated.
  • 5. Arrange the crackers on an ungrease pan in a single layer.
  • 6. Bake the crackers for 15 to 20 minutes or until golden.

Notes

Don't like ranch? Use Italian seasoning mix instead.
Want to make a munchies inducing cracker? Substitute the vegetable oil with herbal THC infused oil for a more potent blend.
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Hummus Bites

Healthy Heath’s Hummus Bites

Ingredients

  • Hummus
  • Triscuit or other healthy cracker
  • Sliced Ripe Avocado

Instructions

  • Place Triscuit Crackers on plate
  • Top with 1-2 tablespoons of hummus on each cracker
  • Top each cracker with avocado slice
  • Eat!
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Hot Cheesy Snacks

Hot Cheesy Snacks

Ingredients

  • 2 oz. of cream cheese
  • 1/3 cup of shredded cheddar cheese
  • 1 chopped green onions
  • 18 crackers like Ritz or butter crackers
  • optional 1 teaspoon garlic powder
  • optional 1/4 cup chopped ham

Instructions

  • Preheat oven to 350 Degrees
  • Mix cream cheese, shredded cheddar cheese and chopped green onions in a bowl
  • Spread 1 teaspoon of cheese mixture on each cracker
  • Put cheese topped crackers on baking sheet
  • Bake for 5-10 minutes or until heated thoroughly
  • Eat!
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