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Baked Avocado Eggs

 

Baked Avocado Eggs

A great for a snack to brunch to dinner.
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Servings: 1

Ingredients

  • 1 Ripe Avocado
  • 2 Eggs
  • Salt and Pepper
  • Salsa

Instructions

  • Preheat Heat Oven to 425 Degrees.
  • Then, cut the ripe AVOCADO in half.
  • Scoop out about 2 tablespoons of flesh from the center of the AVOCADO (so it will have enough room for the egg).
  • Place the AVOCADO into a small baking dish or pan.
  • Crack an EGG into each AVOCADO half.
  • Place in the oven and bake for 15 to 20 minutes.
  • Remove from oven and season with SALT and PEPPER.
  • Garnish with SALSA!

Notes

For an extra crunch, add tortilla chips to make it a meal!
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Takes a Bite out of Nacho Cones

Watch Mary Jane balance get financially fit and make a snack, Nacho Cones, that fits her budget with the help of her Mexican Lightbulb.

wcgf7968Featuring

MNN Air Dates:  11/21/2016 and 12/5/2016

Credits

Music

  • “Greasy Wheel”
  • “Cooking Music” by Evan Cannon
  • “I’ve Got Munchies” by Sharon Jamilkowski, and Jenn Dodd
  • “I’ll Be There For You” by The Rembrandts
  • “Bad Hombre” by Bryan Hurt
  • “Progressive House”
  • “Silent Motion”
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Doritos Burritos

Doritos Burritos

This is great to make if you want to eat Doritos Nacho Flavor and not get cheesy fingers.

Ingredients

  • Flour Tortilla
  • Salsa
  • Refried Beans
  • Shredded Cheese we reccommend Cheddar/Jack Cheese
  • Doritos- Nacho Flavor
  • Sour Cream optional

Instructions

  • Preheat oven to 350 Degrees
  • Spread 3 tablespoons of refried beans down the middle of tortilla (approx. 1 heaping spoonful)
  • Drizzle a couple spoonfuls of salsa over beans on tortilla (approx. 4 tablespoons)
  • Sprinkle 1 handful of shredded cheese over tortilla (approx. 1/2 cup)
  • Place tortilla on to cookie sheet and bake for 5 minutes or until cheese is melted.
  • Crunch one large handrful of Doritos on top of baked tortilla
  • Roll tortilla into burrito
  • Eat with sour cream!

IMG_4612

[www.youtube.com/watch?v=D5Ok4QFsW84]

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Queso con Chili

Queso con Chili

Ingredients

  • 1 Jar of Cheez Whiz Or 1 lb 16 oz. Velveeta cut into 1/2 inch cubes
  • 1 can of Chili
  • 1 1/2 cups 10 oz. of Salsa
  • Tortilla Chips

Instructions

  • In small pot, add cubed Velveeta (or Cheez Whiz), salsa and chili.
  • Stirring occasionally, heat on low till Velveeta is completely melted.
  • Serve with Tortilla Chips.
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